Showing posts with label cupcakes. Show all posts
Showing posts with label cupcakes. Show all posts

Friday, June 4, 2010

Food Friday

So this week was the last week of school and I saw some cute cupcake flowerpots here This was totally not my idea as you can see from the link, but I loved it and new I wanted to try it. I gave Rebecca a few different options for teacher gifts and this is what she chose. They were easy to make and so very very cute.



You'll need:

a flower pot (not plastic, as it needs some weight to hold the cupcakes)
dowel rods
styrofoam ball
aluminum foil
oreos
cupcakes
icing
star tip
leaf tip


Use a box mix and make your cupcakes.



I used 1/4 c. measurer to make even cupcakes, a little less batter would have been even better.




Mix up some buttercream icing to stiff consistency. I colored it with buttercup yellow, then once I had added the petals to all the cupcakes I added 2 tbsp. of cocoa powder so I could make chocolate buttercream centers.

Buttercream Icing

1 cup shortning
1 tbsp meringue powder (look in the cake aisle at walmart or at hobby lobby)
1/2 tsp butter flavor
1/2 tsp vanilla extract
2 drops of almond extract
4 cups of powdered sugar
4 tbsp warm water (add more as needed)

Mix the first 5 ingredients in your kitchenaide mixer (hand mixers do not hold up well to the stiff consistency of this icing) Add 1 tbsp of water, then add powder sugar a little at a time, alternating with water. once it is all mixed together when you stop the mixer the icing should stay in the whisk, but be able to be shaken out without a lot of difficulty. When it is at this stage turn the mixer back on and beat the icing for about 5 minutes on high. Add color and mix again. If it is not thick enough add more pdr sugar a little at a time, and if it is too thick add a touch more water.


To make chocolate butter cream at 2-4 tbsp of cocoa powder. I would start with 2 and taste and add, so you get a taste you like.

I added the color before adding the cocoa so the petals are regular buttercream and the centers are chocolate.

Cover the styrofoam ball with aluminum foil




place the ball in a flower pot



put crushed oreos over the aluminum foil for dirt.



place dowel rods in the ball. (use a skewer to make a hole in the cupcake, it makes it much easier to place the cupcakes on the dowels.



decorate the cupcakes.





I did the petals first using a leaf tip, and then used a star tip to make the centers.





and you have an adorable gift to give. The flower pot was to hold a 4 inch flower. This is super easy and people will be amazed. Again this was not my idea, I saw it on another blog, but loved it immediately and wanted to give it a try.





Happy Baking!